SAINT VALENTIN 2025

3 COURSE SET MENU $85

APPETIZERS

ESCARGOTS DE BOURGOGNE

Parsley, garlic butter, crostini

or

SALADE DE CHÈVRE CHAUD

Warm goat cheese crostini, walnuts, organic greens, beet and sherry vinaigrette

or

CHICKEN LIVER PARFAIT

Blackcurrant gastrique, House pickle salad

or

SEARED SCALLOPS

DuPuy lentils, lemon-thyme beurre blanc

MAINS

CANARD CONFIT

Confit duck on a warm salad of sarladaise potatoes, goat cheese, arugula and port jus

or

TRUITE SAUMONÉE

Steelhead salmon, roasted brussels sprouts, hazelnuts, brown butter vinaigrette

or

FILET DE BOEUF GRILLÉ

Potato gratin and vegetable medley, red wine shallot jus

or

ROAST PORK TENDERLOIN

Roasted radishes, sautéed greens & cabbage, lardons, pea & hominy succotash, mustard jus

DESSERTS

Crème Brulée

or

Strawberry Galette with Crème Fraîche

or

Dark Chocolate Terrine with Blackberry Compote